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Free delivery in Île-de-France · Anywhere in France on quote · Order from 24 hours

Balanced Breakfast - 20 people
Balanced Breakfast - 20 people, photo 2
Balanced Breakfast - 20 people, photo 3

Breakfast

Balanced Breakfast - 20 people

€238

€11.90 per guest

Guests
20 guests
Lead time
24 hrs
Delivery
Île-de-France
Dietary options
Vegetarian, Pork-free
Drinksoptional

Add drinks to suit your guests. Any water included is listed in each menu's details.

+ €2.50 per guest
+ €3 per guest
+ €2.20 per guest
Extrasoptional
+ €3.20 per guest
+ €2.90 per guest
+ €4.90 per guest

Total

€238

1

The menu

In detail

Designed for teams who pay attention to what they eat, the Balanced breakfast is built on living, lightly processed produce: granola and natural yoghurt glasses, a fresh fruit salad prepared in the morning, multigrain breads and detox juice. Satisfying without being heavy, it provides the energy of a working morning without the slump that usually follows. Delivered ready to serve, vegetarian and pork-free by default, so the whole team can help themselves without having to ask. Unlimited hot drinks are served alongside, and disposable tableware and serving items are included, which means the break asks nothing at all of your team. Delivery anywhere in Île-de-France by our own team.

What is included

Composition

  • 20 granola and natural yoghurt glasses
  • Fresh fruit salad prepared in the morning
  • Assortment of multigrain breads and jams
  • Hot drinks and detox juice
  • Disposable tableware and serving items included

Allergens present

  • Cereals containing gluten
  • Milk
  • Nuts
  • Sesame seeds

Traces of other allergens are possible. Please tell us about specific (severe) requirements when ordering.

Good to know

Frequently asked questions

What budget should I plan for an office breakfast?

Allow between €11.90 and €25.60 per guest depending on the menu. The Continental menu is €14.30 per guest for 20 guests, hot drinks included, on-site set-up optional.

What is the lead time for ordering?

24 hours is enough for most breakfast menus. From 100 people, allow at least 48 hours, more as the headcount grows, up to seven days for the very largest formats. The exact lead time is stated on every menu.

How many pastries per guest should I plan?

We recommend 2 pieces per guest for a welcome breakfast, 3 for a full morning. Our menus include this ratio by default.

Delivery

Breakfast delivered across Île-de-France

We deliver our catering menus, including breakfast, in Paris and the eight departments of Île-de-France, with 24 hours' notice. On-site set-up is offered as an option.