Seasonal Fresh Fruit Break - 500 people

Designed for five hundred people, this break gives pride of place to seasonal fresh fruit, prepared on the day. On the programme: generous baskets, colourful skewers, fruit salad cups and ready-to-eat fruit segments, according to what the market brings in that week. Whole-bean coffee, teas and herbal infusions accompany the table, with freshly pressed juices for a vitamin note. Ideal for a large seminar, a convention or a company day where lightness matters, it refreshes without weighing anyone down. Given the volume involved, we ask for three days to prepare, deliver at your workplace anywhere in Île-de-France. Small bowls, cocktail sticks, cups and napkins are included, for a healthy break that stays easy to share in large numbers. Scaled here for 500 guests, at a volume rate of €8.00 per person. Delivered in a refrigerated vehicle, split across several serving points; disposable tableware included, on-site set-up and furniture optional. Lead time: three days. Delivered across Paris and Île-de-France; on-site set-up remains optional.

We deliver our catering menus, including coffee break, in Paris and the eight departments of Île-de-France, with 72 hours' notice. On-site set-up is offered as an option.