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Free delivery in Île-de-France · Anywhere in France on quote · Order from 24 hours

Natural Seasonal Breakfast - 20 people
Natural Seasonal Breakfast - 20 people, photo 2
Natural Seasonal Breakfast - 20 people, photo 3

Breakfast

Natural Seasonal Breakfast - 20 people

€434

€21.70 per guest

Guests
20 guests
Lead time
24 hrs
Delivery
Île-de-France
Dietary options
Vegetarian, Pork-free
Drinksoptional

Add drinks to suit your guests. Any water included is listed in each menu's details.

+ €2.50 per guest
+ €3 per guest
+ €2.20 per guest
Extrasoptional
+ €3.20 per guest
+ €2.90 per guest
+ €4.90 per guest

Total

€434

1

The menu

In detail

A menu that puts the produce of the moment centre stage, in a responsible and genuinely flavourful spirit. On the day itself we compose sourdough breads and pastries made with good butter, yoghurts, a seeded granola and compotes with no added sugar. The fresh fruit, chosen according to the season, is cut to order and served with honey and hazelnut butter. Freshly pressed fruit juices, speciality coffee and selected herbal infusions complete this natural, generous table. Ideal for a company attached to quality and to plain common sense, from the committee meeting to the working workshop. Delivery in Île-de-France from 24 hours after ordering, with an understated and elegant presentation.

What is included

Composition

  • Sourdough breads and butter pastries
  • Yoghurts in individual glasses
  • Seeded granola with dried fruit
  • Compotes with no added sugar
  • Fresh seasonal fruit cut to order
  • Honey and hazelnut butter
  • Freshly pressed fruit juices, 20 cl per person
  • Speciality coffee and herbal infusions

Allergens present

  • Cereals containing gluten
  • Eggs
  • Milk
  • Nuts
  • Sesame seeds
  • Sulphur dioxide and sulphites

Traces of other allergens are possible. Please tell us about specific (severe) requirements when ordering.

Good to know

Frequently asked questions

What budget should I plan for an office breakfast?

Allow between €11.90 and €25.60 per guest depending on the menu. The Continental menu is €14.30 per guest for 20 guests, hot drinks included, on-site set-up optional.

What is the lead time for ordering?

24 hours is enough for most breakfast menus. From 100 people, allow at least 48 hours, more as the headcount grows, up to seven days for the very largest formats. The exact lead time is stated on every menu.

How many pastries per guest should I plan?

We recommend 2 pieces per guest for a welcome breakfast, 3 for a full morning. Our menus include this ratio by default.

Delivery

Breakfast delivered across Île-de-France

We deliver our catering menus, including breakfast, in Paris and the eight departments of Île-de-France, with 24 hours' notice. On-site set-up is offered as an option.