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Free delivery in Île-de-France (except Seine-et-Marne) · Large events anywhere in France · Order from 24 hours

+33 9 70 70 55 10

For your industry

Catering for architecture practices and design studios

In short

Crozy delivers to architecture, interior architecture and landscape practices and to design studios across Paris and Île-de-France: receptions for a private view or a studio opening from €20.30 per person, client presentation breakfasts from €13.10, meal trays for a competition charrette from €19.40 and open day buffets from €24.40. Order online with 24 hours' notice, 48 hours from 100 guests, with a €300 minimum per delivery.

Priced proposal within 2 hours during the day. Secure card payment or, for a large company order, bank transfer against a signed purchase order.

Questions? +33 9 70 70 55 10 (Mon-Fri 10am-12pm and 2pm-5pm, Paris time)

Formats

What to order

A practice hosts in its own studio, among the models and the prints. These are the catalogue menus that hold up in a space like that, with their actual price per person.

Open day and meet the team

From €24.40 per person · 24 hours' notice

Architecture open days, opening the studio to neighbours and partners, welcoming the year's interns: a buffet to share, set out on the studio's big table.

All buffet menus

Budget

What budget to plan for

Based on the starting price of the cheapest menu in each format: net prices, delivery included in Île-de-France (Seine-et-Marne surcharge). From 100 guests the price per person drops by tier, so the actual total is lower. €300 minimum per delivery.

Your constraints

Your constraints, our answer

A studio full of models and prints
Individual bites and sealed trays: nothing to cut, nothing that drips. Tell us where to set the buffet, away from the models and presentation boards.
Deadlines that land at night
We deliver from 7am to 7pm. For a charrette that runs late, have the trays delivered in the 5 to 7pm window: they are eaten cold and stay ready.
Upper-floor studios with no lift or reception
Give us the door code, the floor, the courtyard or building and the number of the person receiving the order: the driver brings it up to the studio.
Understated presentation
Menus arrive arranged, disposable tableware included, ready to put down. For a private view, on-site buffet set-up by our team is available as an option.

How it works

How an order runs

  1. At least 24 hours ahead

    Choose the menu online with the headcount, address and delivery window, then pay: the order is confirmed. Allow 48 hours from 100 guests.

  2. For anything bespoke

    Describe the occasion (headcount, timings, dietary needs, venue): a priced proposal comes back within 2 hours during the day (9am to 6pm), and before noon for a request sent in the evening or overnight.

  3. On the day

    Delivery in the window you chose, handed over at the studio or to the person you named, delivery note signed.

  4. Afterwards

    The invoice in the practice's name is available in your customer account.

A headcount, a date and an address: that is all we need

Frequently asked

What should we budget for an exhibition private view with 60 guests?
€1,218 at the listed price of the cheapest menu in this format, i.e. €20.30 per person. Prices are net, with delivery included across Île-de-France (a supplement applies in Seine-et-Marne).
What should we order for a competition charrette?
Individual trays from €19.40 per person, delivered in the 5 to 7pm window at the latest. They are eaten cold, so the team eats when the submission allows.
Does the driver bring the order up to the studio?
Yes. Give us the door code, the floor and the number of the person receiving it; the order is handed over at the studio.
Can you set up the buffet for a private view?
Yes, as an option: our team sets up the buffet on site at delivery. There are no service staff during the evening.
How much notice do you need?
24 hours for most menus, 48 hours from 100 guests. A bespoke request gets a priced proposal within 2 hours during the day (9am to 6pm).